Sustainable Cooking and Preserving

Colorful fruits and a glass of juice on display.

Fruit juices are loved for their refreshing taste and health benefits, but keeping them fresh can be tricky. That’s where preservatives come in. They help extend the shelf life of these beverages while ensuring they remain safe to drink. In this article, we’ll break down the various preservatives used in fruit juices, how they work, …

Understanding the Preservative Used in Fruit Juices: What You Need to Know Read More »

Fresh fruits and vegetables preserved for optimal color and quality.

In today’s food industry, there’s a growing trend towards using natural preservatives, and one standout option is the polylysine preservative. Derived from natural sources, this preservative is gaining attention for its ability to enhance food safety while meeting consumer demands for cleaner labels. In this article, we’ll explore the many benefits of polylysine and why …

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Jars of fruit jam with fresh berries on a table.

If you’re looking for a tasty and healthier alternative to traditional jam, making natural jam without sugar at home might be just what you need. With the right fruits and a few simple techniques, you can create delicious spreads that are free from artificial ingredients and loaded with the natural sweetness of fruit. Plus, it’s …

Deliciously Sweet: How to Make Natural Jam Without Sugar at Home Read More »